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ACANA Wild Coast is loaded with nourishing protein and Omega fatty acids from wild-caught herring, flounder, and hake.
Herring meal (24%), steel-cut oats (23%), fresh whole Pacific herring (10%), fresh whole flounder (6%), herring oil (6%), cold-pressed canola oil, fresh whole silver hake (4%), whole red lentils, whole green peas, whole green lentils, whole garbanzo beans, whole yellow peas, whole oats, sun-cured alfalfa, lentil fibre, dried brown kelp, fresh pumpkin, fresh butternut squash, fresh parsnips, fresh green kale, fresh spinach, fresh carrots, fresh apples, fresh pears, freeze-dried herring (0.1%), fresh cranberries, fresh blueberries, chicory root, turmeric root, milk thistle, burdock root, lavender, marshmallow root, rosehips. ADDITIVES (per kg): Technological Additives: tocopherol-rich extract of natural origin. Nutritional additives: Vitamin E: 200IU, Choline chloride: 500mg, Zinc chelate of amino acids hydrate: 100mg, Vitamin B5: 12.5mg, Copper chelate of amino acids hydrate: 10mg. Zootechnical additives: Enterococcus faecium NCIMB10415: 600x10^6 CFU.
Metabolizable Energy is 3493 kcal/kg (419 kcal per 250ml/120g cup), with 30% from protein, 30% from carbohydrates, and 40% from fat.